so, I started looking for flour, bilis (or bilis Langkawi as my friend Fendi calls it), and onions ...
at first, I only make the bilis fritters, but when I was taking this photo, I thought it was a tad too boring ...too bland ...colourless ....so, i added shredded carrots ....
see, there is a difference in terms of colours :-)
Satistified with the colour combination, i then proceeded to fry the fritters ....
and it was gone quicker than I fried them!
There you go ...my infrequent stint in the kitchen ...hehehehe
3 comments:
I haven't had fritters like ages...apakah? (dgn harapan someone will read this comment...he he he)
kah kah kah ....you haven't had fritters coz you have been having cendol on daily basis! dah overdose cendol dah tu ....
sedap nya Jin....
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